Tag Archives: waya island

Manta Ray Exploits

Matt and I have had the extreme pleasure of swimming with manta rays in French Polynesia many times.  But it was usually 2-3 at the most and they were no bigger than 3 meter wing span.  Still incredibly impressive!  However, we take the Konis family to Dawaqa island to the famous manta ray feeding area and are overwhelmed with our Fijian Manta Ray experience!

Day 5: Waya to Drawaqa & the Manta Rays

 A 2-hour motor sail from Waya island to Drawaqa Island. Kimberly woke up feeling sick unfortunately, but she weathered thru the short passage really well.  We managed to arrive right at high tide which was perfect timing to go find the manta rays in the pass between Drawaqa Island and Naviti Island.  They feed in this pass during this time of year.  Matt and Kimberly stayed in the dinghy and dropped the rest of us off to drift the pass.  The first time we saw about 4 manta rays circling around us with their giant mouths wide open trying to catch the plankton.

Matt picked us up and we swam the pass a second time and this time we saw 7/8 mantas!  Two of them had a wing span of over 5-meters!  They were enormous.  And they treated us to a spectacular underwater acrobatic flipping show.  They flipped upside down and all around each other!

It was by far the most magnificent manta experience I have ever had.  I think the Konis boys were super impressed as well.

In the afternoon we walked the beach in search of sea shells and other treasures.  Remarkably, we found two nautilus shells.  I had been looking for one of these shells for years and was so darn excited to find one.  Later, Cole found a smaller one for Kimberly.

Matt fixed tuna four different ways for dinner.  Seared, poison crew, poki and cooked/blackened (for me).  Spoiling our guests.

Day 6:  Drawaqa Island to Nanuya Lailai (Blue Lagoon)

Our sail was a bit “challenging” for the Konis family.  It was really bumpy and uncomfortable as we were pinching into the wind to get from Drawaqa island to Nanuya Lailai.  Not a good way to endear our family to boat life, but they weathered it through (mostly sleeping).

We took it easy once we arrived.  A little swimming around the boat, some baking and dinner preparations.  We actually watched “Blue Lagoon” while we were anchored in Blue Lagoon – right where the movie was filmed oh so many years ago.  I completely forgot how much nudity was in this movie!!!

Day 7: Nanuya Lailai to Saw-I-Lau (caves)

Up early the next day to walk the beach.  We presented kava to the local villagers who are the caretakes of this private beach to allow us the opportunity to walk on their beach.  It was a super pretty day and the beach was soft and white while the waters were a stunning turquoise blue.  Yep, that is Sugar Shack in the background on the lower left photo.

The beach seemed endless and was simply gorgeous.  The tide was going out so the Konis men took a stroll deep into the shallow waters.

Kimberly decided to stand under a coconut tree to read the sign that says “Do not stand under the trees due to falling coconuts”

We were all thirsty after our walk so we stopped off at The Boathouse for some drinks prior to our lunch. We had lunch at the Nanuya Lailai Resort restaurant. It was a flat $45F per person and you had a choice between 3 plates.  It was not bad, but not particularly great either.

After lunch we hopped back on the boat and headed to Sawa-I-Lau which was a 2-hour motor sail.  We dropped the hook and quickly hopped in the dinghy to Nabukeru Village to present sevusevu.  I was so excited at the opportunity to show my family a traditional sevusevu, but we were denied again.  It was Sunday and the chief was resting.  He did accept us into his home where we presented our kava and he blessed us and welcomed us into the village.  However, it was far from a traditional sevusevu.  It was a clap, clap, thank you for the kava, you may walk the beach.

We bought a fabulous stalk of bananas and some lovely sea shells from the locals. I then took everyone on a dinghy ride to admire the rock formations.

Events from this blog occurred during the first two weeks of August.  Our blog posts run 6-8 weeks behind actual events. Coming up next we swim inside the limestone caves! In our last blog we take the Konis family to Waya Island (Octopus Resort) where we do a crazy hike to the summit.

Octopus Resort & a Hike to the Summit

Waya Island is home to the famous Octopus Resort where we enjoyed a few days frolicking on their property, visiting a local village, and hiking to one of two horned summits on a mountain. 

Day 4: Waya & Octopus Resort

I had made arrangements with a local guide, Ben. to take us to the Nalauwaki village to do sevusevu.  We thought it would be a short 1-2-mile hike up and over the hill, but it turned out to be oh so much more!  Ben walked us toward the village, but before we could put on our sulus we were met on the path by the chief who was gardening.  He was lovely, but insisted on just taking the kava.  I was so disappointed because I really wanted everyone to experience sevusevu. Oh well, maybe next time.

We continued on to our hike down a long beautiful beach that was unfortunately littered with trash.  It was extremely surprising to see so much trash right in front of the village homes. Typically, they take great pride in their yards and would not stand for such a mess.

We pass their pig pen area that was full of pigs and piglets.

Ben showed us cassava root (plant growing) and the potato looking vegetable.

The Start of the Climb

Up, up, and further up we hike to one of the two horned summits. We were not really prepared to do a 5.5-mile hike with a 400-meter elevation and 120 flights.  The boys were in flip flops (Matt and Ben were barefoot) and Kimberly and I wore walking shoes.  We brought water, but not nearly enough.  But it all worked out in the end.

We make a few stops along the way to capture the beautiful view and to rest (well I rested). 

We made it beyond the initial stopping point.  It was a ledge just before the summit.  Kimberly and I were toasted and decided to hang out there while the boys persisted to the very top of the summit. If you look really closely, you will see 3 bodies at the top of the mountain on the lower left photo.

The top of the horned summit in Waya

A few beautiful photos from the top of the summit.  You can see Sugar Shack in her anchorage on the top two photos.

Our hike up 400-meter elevation and 5.5 miles.

We were all pretty proud of ourselves!

On the way back, Ben showed off his beautiful village and we shopped at their local artisan market.  As it turned out, it was two ladies on a wooden platform selling jewelry, carved wood and sea shells.  Kimberly and I still managed to make a few purchases for everyone.

We were a wee bit exhausted and super starving by the time we got back to the resort.  We saddled up to the bar and ordered cocktails and lunch. 

After lunch, we were able to enjoy their lovely pool and a fun game of volleyball with the locals.

We were all so exhausted that we just made quesadillas for dinner and called it an early night.

Events from this blog took place during the first two weeks of August.  Our blog posts run 6-8 weeks behind actual events.  In our last blog, the Konis family joins us in Fiji and we take them from Viti Liti to Malolo Island.

Fiji Welcomes the Konis Family

So excited to spend some time with my family in Fiji. We meet Kimberly, Troy, Cameron, and Cole (the Konis family) in Port Denarau on Viti Levu (the mainland) where we secured a mooring.

They arrive before sunrise and enjoy the beauty of nature all around me. 

We do the required covid tests and a little shopping in the Port Denarau Marina mall.  A quick cocktail stop at the “Sails” restaurant before we leave with a fun photo op.

It is a short 2-hour motor to Musket Cove Marina on Malolo Island.  On the way, we stopped off at a little sandy spit with a few other tourist boats.  The boys swam to shore while Kimberly and I took the SUPs to shore.  There were tons and tons of tiny sea stars (I call them star fish but was corrected by the Konis family).  Unfortunately, I did not get any photos so close your eyes and imagine us walking on this white sandy spit that disappears during high tide.

A few hours later, we grabbed a mooring for the night at Musket Cove Marina.  Being on a mooring places us closer to the marina, eateries, and activities. 

A quick stop in to see Patrick, the Musket Cove Yacht Club manager who gives the Konis family “Lifetime memberships to the Musket Cove Marina” for $10F ($5 US).  Matt and I sign up for the Musket Cove Regatta as well so that we can participate in the crazy fun.

We head to shore for dinner at Dick’s Place where we celebrate Kimberly and Troy’s wedding anniversary.  Perfect to be together with the Konis’s.

Dick’s Place offers a buffet dinner so there was something for everyone.  We enjoyed a beautiful sunset at this exquisite setting.

I was able to capture this crazy beautiful photo with the sun setting over the lit pool. 

Day 2: Musket Cove & Seventh Heaven

The next morning, Cole has an appointment with Fiji Surf Co. so we move Sugar Shack out to Namotu Island which is about 2-hours away near the reef and the famous Cloud break surf break.  We anchor just as his surf team pulls up in their boat (they came from Port Denarau).  Cole jumps in their boat and off they go to enjoy a morning of surf at Wilks Pass and Namotu Lefts.  It wasn’t a terribly great surf with 1.5-2m seas, but Cole had a great time meeting new people and surfing in Fiji.   The resort is called Namotu Island Resort and caters to the extreme sports enthusiasts.  It is all inclusive of surfing, kiting, foiling, and more.

Kimberly, who is not an overly zealous snorkeler decided she would jump in the water first to enjoy some private time with the fishies.

Once Cole returns, we head to Seventh Heaven, our new favorite eatery in Fiji!  We run into Glen who is one of four owners of the bar.  The last time we were at Seventh Heaven we met Glen the last time we were here with Wayne.

We order delicious cocktails and super tasty food!

And of course, Cameron shows off his mad skills on the Leap of Faith doing back flips and artsy dives.

Exploding Bean Bag

We headed back to the boat to enjoy some R&R.  Around 4:30pm we hear “oh no” and all of the sudden we see tons of white floating balls fly by us.  We quickly run up to the bow where we find Cameron desperately trying to close the exploded bean bag.  The bags are old, have been baking in the sun, and have taken a lot of abuse by young ones.  It was bound to happen.  One of the seams tore open and a lot of the bean bag filling literally went flying out of the bag.  It took all 6 of us over an hour to try to clean them up. I am sure Matt and I will be finding them floating around for years.  It was truly funny and not funny at the same time.

The boys decided they’d like to try sleeping outside, but I don’t think it turned out like they expected.  The sleeping bags cocooned them and Cole’s bottom was hitting the SUP (so he moved to the trampoline).

Day 3: Waya & Octopus Resort

We started off day 3 early as we had a 45nm motor/sail to Waya island.  We could have pushed the motors a little more to compensate for the lack of wind, but we made it in about 5 hours.

Waya island is a new island for Matt and I so we had to rely on feedback from other cruisers.  It turned out to be one of our favorite spots.  We pulled up next to the Octopus Resort and dropped the hook.

Matt dropped us off ashore to explore the beautiful sandy beach.  After asking the resort for permission, we headed over to a more secluded area where we could beach comb, play bocchi and enjoy the cool waters.

Matt made his famous eggplant parmesan which unsurprisingly got devoured in short order!

Events from this blog occurred in the first two week of August.  Our blog posts run 8-10 weeks behind actual events.   In our last blog, we explain why a stick on a hill can be extraordinary for us.